Our Story

At Chino’s, also known as The Cagayan de Oro Deli, we have been proudly serving premium, home-made deli products since 1990. What started as our humble family craft has grown into a trusted local brand recognized for authentic taste and uncompromising quality.

In our processing and manufacturing, we make sure every step reflects the same care and integrity we began with over three decades ago. We use only 100% real meat and premium choice cuts—never textured vegetable protein, mechanically deboned meat, artificial colors, or artificial flavors. From preparation to packaging, we uphold strict standards to preserve freshness, flavor, and consistency in every product we deliver.

Rooted in Cagayan de Oro’s heritage and artisanal tradition, we continue to craft deli products that bring the comfort of home-style dining to every table—familiar, genuine, and proudly local.

Our Philosophy

Every product is carefully crafted with no TVP (textured vegetable protein), no MDM (mechanically deboned meat), no artificial colors, and no artificial flavors. Chino's stay true to its promise of authentic quality and homegrown goodness.

✔ Crafted the Traditional Way: Recipes rooted in heritage, preserved with pride.

✔ Minimally Processed, No Shortcuts: No TVP, no mechanically deboned meat, no artificial flavors or colors. Just honest deli goodness.

✔ Proudly Local Artisanal Deli: Made in CDO, inspired by the province’s laid-back, family-centered way of life.